Cook SUMMARY OF POSITION: Prepares menu items according to company policies, procedures, programs, and performance standards. Performs all duties to maximize guest satisfaction and a quality work environment as directed Kitchen Manager or Manager on Duty. POSITION ACTIVITIES AND TASKS: Reports to work well groomed, in a clean and proper uniform, and at all times practices good personal hygiene....
Restaurant General Manager (18031418) Description When Chipotle first opened its doors in 1993, the idea was simple: show that food served fast didn't have to be a typical "fast-food" experience. More than two decades later, not much has changed: we prepare fresh ingredients by hand every day using classic cooking techniques. You won't find a single microwave or can opener in our restaurants; r...
Overview Responsible for interacting with our guests and ensuring they have an excellent dining experience. Responsible for positive guest interactions while serving guests in a friendly, timely and efficient manner. Responsibilities Maintains a Guest focus while performing duties.Assumes 100% responsibility for quality guests' experience. Welcome and greet guests within two minutes of being se...
Are you ready for a challenge that could launch your career? We are seeking a Digital Content Intern who is enthusiastic about what they want to do for a living and excited to come in every day to learn and contribute in this hyper-creative atmosphere. This is a 12-week paid learning experience. About the Team: At ChowNow, we are passionate about serving the needs of over 10,000 restaurants to ...
Overview Working at MBK Senior Living is more than a job-it is an opportunity to enrich the lives of seniors, their families, the professionals that serve them plus be a part of a dynamic and growing team! Our positions provide the opportunity for associates to share their passion and dedication while making a difference in the lives of our storied residents every day. We are currently seeking ...
Reach Your Peak at Employer. You're someone who pushes boundaries and challenges the status quo. You're brave, ambitious and passionate in everything you do. And we want you on our team. Pursue your fullest potential and never settle in the quest to deliver extraordinary guest service. Join one of the world's most innovative companies and re-imagine a mountain resort experience with us. Welcome...
SOTTO is located on Pico Boulevard in Los Angeles. We deliver an honest, market-driven menu of regionally-inspired Southern Italian dishes. The restaurant is known for fresh house-made pastas and Neapolitan pizzas cooked in one of the first Neapolitan wood-burning pizza ovens in Los Angeles. SOTTO is currently looking for the right candidate to fill a LINE COOK position and we are looking to hi...
Restaurant Team Member - Crew (111 - Anaheim Hills) (18030864) Description At Chipotle, we've created something special: a better place to eat and work. Many employees start just expecting a paycheck, but end up with a rewarding career. We provide exceptional training and a clear career path - over 80% of our managers got promoted from Crew. What's in it for you: Tuition assistance (up to $5,25...
Restaurant Team Member - Crew (984 - Santa Ana East) (18030989) Description At Chipotle, we've created something special: a better place to eat and work. Many employees start just expecting a paycheck, but end up with a rewarding career. We provide exceptional training and a clear career path - over 80% of our managers got promoted from Crew. What's in it for you: Tuition assistance (up to $5,2...
Summary Manage by shift, the daily operations of Culinary in restaurant. To observe cooking Staff and assist when necessary to insure all food product is prepared according to standard. To work with front of the house management to insure smooth operations and high quality guest service. Essential Duties and Responsibilities include the following. Other duties may be assigned. Promote Cache Cre...
Here s To Your Journey with EDITION Hotels combine the visionary genius of boutique hotelier Ian Schrager, the service delivery of a world-class luxury hotel, and the global reach of Marriott International to create an entirely new experience in the world of hospitality. Our hotels are stunning microcosms of the world's top cities, featuring the finest in dining, entertainment, nightlife, and s...
Assistant Restaurant Manager (18025398) Description When Chipotle first opened its doors in 1993, the idea was simple: show that food served fast didn't have to be a typical "fast-food" experience. More than two decades later, not much has changed: we prepare fresh ingredients by hand every day using classic cooking techniques. You won't find a single microwave or can opener in our restaurants;...
Assistant Restaurant Manager (18025380) Description When Chipotle first opened its doors in 1993, the idea was simple: show that food served fast didn't have to be a typical "fast-food" experience. More than two decades later, not much has changed: we prepare fresh ingredients by hand every day using classic cooking techniques. You won't find a single microwave or can opener in our restaurants;...
Overview As a Backwaiter / Busser at Felix, you are responsible for ensuring that each dining space is pristinely set and welcoming for each guest as they arrive to their table. This is a multi-faceted role, as you are not only tending to tables, clearing and resetting them in a timely manner, but you are also integral in stocking the elements necessary for service including tableware and cutle...
Hiring at Bettolino Kitchen. Qualifications:-Must have 2 year serving/ bartending experience in fine-dining or fine-casual restaurant -must be over 21 -must have wine knowledge -must have bar and spirit knowledge -must be passionate about customer service -must have a valid food handlers card -Looking for people who are passionate about the service industry and enjoy providing an unforgettable ...
- Clean tables - Remove soiled dishware, glassware and flatware and deliver it to the washing area - Clean and polish counters and furniture and mop, sweep and vacuum floors - Clean up spilled food and ensure that floors and counter surfaces are sanitized - Serve garlic bread & pesto to newly seated customers and inform them that they will be assisted by a waiter shortly - Assist waiters in ser...
Description:Lunatics Wanted!! We are seeking the next generation of Lunatics who are passionate about life, goals, people and of course real food. A lunatic is energetic, passionate, enthusiastic, driven and inspired to create a unique experience. Cashier:Energetic and Engaged - This is your restaurant, own it!Part of the team - We are family and together we are passionate, energetic, inviting,...
Performs a variety of tasks pertaining to the preparation of food for patients and non-patients. This includes preparation of meat, starches, vegetables, soups, modified diets, ethnic foods and other food as requested on the tally sheet according to standardized recipes and set up and serve hot food on patient tray line. Essential Functions and Responsibilities of the Job Prepare quantity foods...
Applicants must be 18 or older to apply Restaurant Cook Job Purpose: Cook is to efficiently execute single recipes or batches, in accordance with the Chef s prep chart as well as spec sheets. Clean and reset area after each preparation and assist wherever needed and to run/restock food. Cook upholds the standards and cleanliness as outlined by the Food & Beverage Department Guidelines. We Offer...
Haven is looking for a Floor Manager to start immediately in Orange! The Manager is responsible for all front-of-the-house (FOH) functions to include guest relations, supervision of all FOH staff and staffing levels, proper restaurant ambience, housekeeping, and set-up, food & beverage quality, safety and pace. Requirements and Duties for this position include, but are not limited to: Minimum 1...